CREAMY TUNA SALAD
This tuna salad is creamy, delicious, flavorful and incredibly easy to make.A can of tuna is a kitchen staple that can be used to prepare several dishes, but the most commonly prepared dish is a tuna salad. Tuna salad is an excellent choice for an appetizer or lunch. It is typically made with canned tuna, mayonnaise, and onion. While the traditional tuna salad is delicious, there are many ways to jazz up this straightforward dish.
Ingredients
- 2 Canned Tuna
- ½ cup Mayo
- 1 tbsp Lemon Juice
- 1 tsp Sugar
- Salt and Pepper To Taste
- ¼ cup Celery
- ¼ cup Red Onion
Instructions
- In a small bowl, add mayo, lemon juice, sugar, salt,and pepper to form your dressing.
- Mix until well combined.
- Drain your canned tuna, add it to a separate bowl, and use a fork to break your tuna into smaller pieces.
- Next, add in your diced celery, red onion, and your dressing to your tuna.
- Mix until well combined.
- Refrigerate for a minimum of 1 hour and enjoy.