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VANILLA ICE CREAM
This vanilla ice cream is easy to make and only requires 3 ingredients. No ice cream machine needed!
Servings
4
Prep Time
10
minutes
mins
Freeze Time
6
hours
hrs
Total Time
6
hours
hrs
10
minutes
mins
Ingredients
1
cup
Heavy Cream
ΒΌ
cup
Condensed Milk
1
tsp
Vanilla
Instructions
Whip your heavy cream until stiff peaks.
Add in your condensed milk, vanilla and whip until incorporated.
Pour your mixture into a freezer safe container and cover with plastic wrap.
Freeze for minimum 6 hours.
Thaw for 5 minutes before serving.
Notes
When covering the ice cream mixture, ensure that you put the plastic wrap directly on the mixture so it reduces ice crystals from forming.
Calories:
240
kcal
Course:
Dessert
Cuisine:
American