HEALTHY BANANA OATMEAL COOKIES
These banana oatmeal cookies are the perfect breakfast treat. They are healthy, delicious and use simple ingredients to make.
Ingredients
- 3 Overripe Bananas
- 2 tbsp Brown Sugar
- ⅛ tsp Salt
- ⅛ tsp Nutmeg
- 1 ½ cups Quick Cooking Oats
- ½ tsp Vanilla
- 1 tsp Cinnamon
Instructions
- Add your overripe bananas to a bowl and mash until soften.
- Add in your brown sugar, salt, vanilla, nutmeg, and cinnamon. Mix until combined.
- Add in your quick-cooking oats and mix well.
- Spoon 2 tbsp of your filling, one on top of each other, onto a lined baking sheet. Press out the mixture to 1/4" thickness and shape your cookie.
- Bake at 375°F for 12 minutes.
- Cool for 10-15 minutes. Enjoy.
Notes
For thinner cookies, do 1 tbsp of filling and flatten as low as possible without breaking the cookie. Bake for 10 minutes. You will yield 24 cookies.